Leek and kale with dippy eggs. This is a perfect meal to recharge your body after exercise. Adding some yogurt and wholegrain mustard makes it extra yummy, the taste is a bit sour-ish but also sweet from the leek. 1 large leek, trimmed and sliced. 1 to 2 tsp wholegrain mustard from jar. Heat a big frying pan suitable for grill as well. Add splash of oil, followed by the leek. Stir in the yogurt and the mustard and simmer for a minute or two.

Dziś mam dla Was przepis na domowy likier Baileys bardzo przypominający irlandzki oryginał. Na około 1 litr likieru. 300 ml dobrej, irlandzkiej whiskey.

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